Bottle Gourd Gravy

Saute until it turns light golden. Add 112 to 2 cups of water and slit green chilly let it bring to boil.

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Cumin Seeds 12 tsp.

Bottle gourd gravy. Add onion saute well add tomatoes bottle gourd pieces saute well. Heat 34 cup water in a heavy pan. Scroll Recipe 1 TBSP oil in a cooker 1 bay leaf 6-7 bori 1 TSP cumin seeds Salt to taste ¼ TSP turmeric powder 1 TSP cumin powder ½ TSP sugar 2 slitted green chilli Process.

Bottle Gourd Gravy or Suraikai Kootu Recipe Ingredients. Lau Bori Jhol Recipe Bottle Gourd Gravy Recipe Scroll Recipe 1 TBSP oil in a cooker 1 bay leaf 6-7 bori 1 TSP cumin seeds Salt to taste ¼ TSP turmeric powder 1 TSP cumin powder ½ TSP sugar 2 slitted green chilli Process. Prawn 500g deveined and cleaned Coriander leaves a few.

Salt 34 to 1 tsp. Add chopped tomatoes a little salt. Curry leaves 4 to 5 leaves broken into small pieces.

450 grams lauki bottle gourd 1 cup water ¼ tsp garam masala 2 tbsp coriander finely chopped. Saute till the raw smell goes off. Bottle gourd is a veggie which is good for health though not very popular.

Add chopped bottle gourd cubed potatoes and mix well so that it is well coated with the masala. Cook till the tomatoes get mushy. Add the dudhi cubes and boil for 5-7 minutes until the pieces are soft but retain shape.

Then add curry leaves ginger garlic paste. Continue the saute process in medium heat until the. If needed add little warm water.

Coconut oil 1 tsp. Grated Coconut 14 cup. You can adjust the consistency of the gravy by adding more or less water.

Wash peel and chop the bottle gourd. Add the bottle gourdsugar salt and saute for 5 minutes. Water 3 tbsps 2 tbsps.

The present younger generation has no fancy for this vegetable as compared to that for Cauliflower Capsicum etc. Once the pressure subsides open the cooker and cook for another 5 minutes on medium heat. Today I would like to put up bottle gourd in coconut gravy with Toor dal.

Sorakkai kootu bottlegourd Ingredients Of Bottle Gourd Curry 2 tsp Oil 2 tsp of mustard seeds 2 medium size chopped onion 2 small size chopped tomato 1 ts. Bring to a boil with turmeric salt and hing. I have already put up bottle gourd peel curry bottle gourd Payasam etc.

Recipe forDudhi ki sabzi - Bottle gourd in gravy. Cook until the bottle gourd cubes are cookedAdd the fried boris and cook for another 2 minutes. Thereafter add all the dry spices like turmeric powder cumin powder coriander powder red chili powder roasted gram flour and saute well.

Bottle gourd 15 cups. Chop bottle gourd into square shape. Then add the grated coconut to the blenderGrind it to a fine paste.

In a pressure pan add oil season with ingredients mentioned under seasoning. They may be some water left over but do not drain it OR microwave for 3 min on high. Add red chilli powder sambar powde salt mix well.

Suraikai Bottlegourd 1 medium sized or 5 cups of chopped bottle gourd. Add 1 TBSP oil in a cooker Add 1 bay leaf Add 6-7. When the oil is hot add chopped onions.

Add 2 cups of water salt needed and pressure cook for 2 or 3 whistles. Add the poppy seeds whole spices pepper gchili and cashews to blender and soak in hot water for 10 minutes. Add 1 TBSP oil in a cooker Add 1 bay leaf Add 6-7 bori Add 1 TSP cumin seeds Fry it Add diced.

Bottle guardSorakkai masala is a unique dish that goes well with Chappathi as well as rice. Heat oil in a pan.

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